Cake flavours

The most fun moment of wedding planning: deciding what your cake will taste of and stuffing your mouth with tasters.

VANILLA AND RASPBERRY

moist vanilla sponge with raspberry chunks soaked in vanilla syrup, layered with raspberry puree and white chocolate ganache

CHOCOLATE AND SALTED CARAMEL

rich chocolate sponge layered with handmade salted caramel sauce and dark chocolate ganache

LEMON

zesty lemon sponge soaked in lemon syrup, layered with handmade lemon curd and white chocolate ganache

CARROT

moist carrot sponge soaked in vanilla syrup, layered with creamy white chocolate ganache

CARAMEL

rich caramel sponge layered with salted caramel ganache

RED VELVET

moist red velvet sponge soaked in vanilla syrup with white chocolate ganache

CHAMPAGNE AND STRAWBERRY

moist champagne sponge layered with strawberry puree and white chocolate ganache

OREO

moist oreo sponge layered with crushed oreos and dark chocolate ganache

SIMPLY CHOCOLATE

rich chocolate sponge layered with dark chocolate ganache

BISCOFF

moist biscoff sponge layered with biscoff spread and white chocolate ganache

Desserts

types: sugar cookies, cinnamon cookies, dark chocolate chip cookies, earl grey cookies, ginger cookies, white chocolate chip and cashew cookies, peanut butter cookies, triple chocolate cookies, marshmallow stuffed cookies, butterscotch cookies, cookie sandwiches, spiced cookie, gingerbread, shortbreads

BROWNIES

triple chocolate, oreo, hazelnut, peanut butter, chocolate orange, marshmallow

BLONDIES

classic, white chocolate and raspberry, matcha, lemon, coconut and lime, carrot

CUPCAKES AND MINI CAKES

same flavours as cakes, with a soft and fluffy buttercream icing, bundt cakes, mini banana breads, doughnuts and mini doughnuts, mini cake jars, apple cake squares

BARS

caramel and nut bars, rocky roads, peanut butter bars, rice krispie treats, biscoff rocky roads, eton mess rocky roads, biscoff bars, oreo bars, flapjacks, almond and caramel bars, milk chocolate and honeycomb rocky roads

OTHERS

american mini scones, cones and mini cones filled with brownie and buttercream, mini jars filled with chocolate mousse